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1 May 2017 Grant Achatz and Nick Kokonas, the creators and owners of Alinea in to make an extraordinary cookbook for their cocktail bar The Aviary.

tied to strict cultural traditions in the kitchen, they are free to interpret cuisines from every country in Chefs Books Published: The Alinea Cookbook. NOTABLE 

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The Wall Street Journal called the cookbook "notorious for including some of the most laborious recipes in print", commenting that "putting the ingredients together on a plate properly can be an architectural challenge".

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Per Se is a New American and French restaurant located on the fourth floor of the Time Warner Center at 10 Columbus Circle (at Eighth Avenue and Broadway) in Manhattan in New York City, owned by chef Thomas Keller.

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